Food & Drink

Whoopie Pies

Sarah Billingsley, Amy Treadwell, Antonis Achilleos


I Love Macarons

Hisako Ogita


Fundamental Techniques of Classic Pastry Arts

Judith Choate, The French Culinary Institute



Elisabeth M. Prueitt, Chad Robertson, France Ruffenach


Awakening Fertility

Heng Ou, Amely Greeven


The Flavor of Wood

Artur Cisar-Erlach


Bacon Bible

Peter Sherman, Stephanie Banyas