Food & Drink

The Forest Feast

Erin Gleeson, Erin Gleeson


Vegetarian for a New Generation

Liana Krissoff, Rinne Allen


Eat Pretty

Jolene Hart


Tartine Book No. 3

Chad Robertson


The Kings County Distillery Guide to Urban Moonshining

David Haskell, Colin Spoelman



Todd Porter, Diane Cu


The Chelsea Market Cookbook

Michael Phillips, Rick Rodgers


I Scream Sandwich

Jennie Schacht, Sara Remington


Home Made Summer

Yvette van Boven, Oof Verschurem


Bake It Like You Mean It

Gesine Bullock-Prado, Tina Rupp


In a Polish Country House Kitchen

Anne Applebaum, Danielle Crittenden


We Love Madeleines

Amy Treadwell, Antonis Achilleos


Home Made Winter

Yvette van Boven, Oof Verschuren


Let’s Bring Back Cocktails

Lesley M. M. Blume


Baked Elements

Matt Lewis, Renato Poliafito, Tina Rupp



Dawn Yanagihara


Official High Times Cannabis Cookbook

Editors of High Times Magazine



Martha Holmberg, James Baigrie


Fundamental Tech Classic Bread Ma

Matthew Septimus, French Culinary Institute