Food & Drink

Tartine Bread

Chad Robertson, Elizabeth Prueitt, Eric Wolfinger

£28.99

Cake Pops

Angie Dudley, Bakerella

£15.99

Whoopie Pies

Sarah Billingsley, Amy Treadwell, Antonis Achilleos

£10.99

I Love Macarons

Hisako Ogita

£9.99

Fundamental Techniques of Classic Pastry Arts, The

Judith Choate, The French Culinary Institute

£50

Tartine

Elisabeth M. Prueitt, Chad Robertson, France Ruffenach

£24.00

Godforsaken Grapes

Jason Wilson

£10.99

The Bacon Bible

Peter Sherman, Stephanie Banyas

£25

Food: Bigger Than The Plate

Catherine Flood, May Rosenthal

£25